toasted French loaf bread with American and mozzarella cheese, served with tomato soup

Universal Kids Resort^® version of a bánh mì with Chunk^® beef, hoisin five spice, pickled daikon and carrots, cucumber, basil, cilantro, mint and jalapeño scallion aioli

two slices of French toast filled with ham, turkey, Swiss and provolone cheese, topped with powdered sugar and served with maple syrup

turkey, applewood bacon, pepperjack cheese, arugula, ranch on an oat topped wheat bun

ham, American cheese

turkey, American cheese

romaine lettuce with eggs, grape tomatoes, blue cheese, applewood bacon and champagne vinaigrette

Napa cabbage lettuce blend with scallions, cucumbers, red bell peppers, toasted almonds, pickled daikon and carrots, grilled chicken breast, toasted sesame seeds, chow mein noodles and Asian sesame dressing

quinoa salad with spring mix, grilled chicken breast, avocado, crunchy beet chips and lime vinaigrette

mozzarella, tomato sauce

mozzarella, cupping pepperoni, tomato sauce

fresh baked croissant sandwich with applewood smoked bacon, egg* and American cheese

croissant sandwich with ham and American cheese

toasted pullman loaf with NUTELLA^®, bananas and blueberries served with strawberries

soaked Quaker^® oatmeal with almond milk, chia seeds, chocolate, toasted almonds, granola, blueberries and strawberries

sweet and savory assortment